118 Needham St., Newton, MA 02464 617-795-0136
powered by BentoBox
118 Needham St., Newton, MA 02464 617-795-0136
Main content starts here, tab to start navigating

Menus

  • Gallery Slide 1
    Slide 1 of 2
  • Gallery Slide 2
    Slide 2 of 2

    • WE'RE ON TO BRUNCH...

    SMALL PLATES + SIDES

    • CHIPS and GUAC

      Corn Tortillas │ Guacamole

      $12.50

    • DISTRICT WINGS

      Pound Of Dry-Rubbed Roasted Wings │ House BBQ

      $14

    • SEARED *AHI NACHOS

      Wontons │ Wasabi-Avocado Crema │ Wakame │ Tobiko

      $15

    • SHAKSHOUKA

      Two *Poached Eggs │ Chickpeas │ Jalapeños │ Onions Mushrooms │ Tomato Sauce │ Fresh Challah

    • Buffalo Cauliflower

      Tempura │ House-Made Hot Sauce │ Bleu Cheese Crumbles

      $12.50

    SOUPS

    • New England Style Seafood Chowder

      $9

    • Chef’s Broth of The Day

      $9

    SALADS

    • AUTUMN APPLE + PEAR

      Granny Smith │ Bartlett │ Mixed Greens │ Feta Crumbles Candied Walnuts │ Dried Cranberries │ Honey Vinaigrette

      $14

    • FATTOUSH

      Baby Kale │Farro │Tomato │Cucumber │Chick Peas Onion │Feta │Grilled Pita Parsley │Mint │Lemon Vinaigrette

      $13.50

    HANDHELDS

    • REUBEN

      Reuben │ Kraut │ House-Made Russian Dressing │ Marble Rye

      $14

    • *BRUNCH BURGER

      *Short Rib, Chuck and Brisket Burger │ Artisan English Muffin Applewood Smoked Bacon │ *Over Easy Egg Aged Cheddar │ *Bearnaise

      $17

    • Short-Rib Grilled Cheese

      Caramelized Onions │ Sharp Cheddar │ American

      $14

    WE’RE ONTO BRUNCH…

    • MONTE CRISTO

      Black Forest Ham │ Smoked Turkey │ Swiss │ Raspberry Preserve Served on French Toast │Maple Syrup

      $17

    • PANCAKES + WAFFLES

      Build Your Own Belgian Waffle or Pancakes With Any One of The Following Items

      $14

      Banana

      Blueberry

      Strawberry

      Chocolate Chunk

    • CRUNCHY STUFFED FRENCH TOAST

      Fresh Challah Bread │ Corn Flake Batter │ Whipped Cream

      $16

      Mixed Berries + Mascarpone

      Banana Cinnamon

      Blueberry-Cream Cheese

    • BUILD YOUR OWN OMELET

      American, Cheddar or Swiss │ Home Fries │ Toast

      Onion $0.50

      Pepper $0.50

      Mushroom $0.50

      Spinach $0.50

      Applewood Smoked Bacon $0.50

      Black Forest Ham $0.50

      Sausage $0.50

      Broccoli $0.50

      Tomato $0.50

    • THE BENEDICT BOARD

      Poached Eggs │ Artisan English Muffin │ Hollandaise │ Home Fries

      Crab Benedict $19

      Black Forest Ham Benedict $16

      Smoked Salmon $18

    • CORNED BEEF HASH + *EGGS

      Braised Corned Beef Hash │ *Poached Eggs Home Fries │ Toast

      $17

    • CHICKEN + WAFFLE

      Belgian Waffle │ Fried Chicken Breast + Wing │ Honey- Maple Drizzle

      $18

  • Gallery Slide 1
    Slide 1 of 3
  • Gallery Slide 2
    Slide 2 of 3
  • Gallery Slide 3
    Slide 3 of 3

    • LUNCH

    Small Bites + Shares+Flatbreads

    • Chips + Guac

      Corn Tortillas + Guacamole + Salsa

      $12.50

      gluten free

    • Buffalo Cauliflower

      Tempura │ House-Made Hot Sauce │ Bleu cheese Crumble

      $12

    • Roasted Cauliflower Hummus

      Aleppo + Garlic Oil | Grilled Pita | Crudité

      $11

    • District Wings

      One Pound of Dry-Rubbed Grilled Wings

      $14

    • Crab Cakes

      Super Lump | Remoulade

      $18

    • Seared Ahi Nachos

      Sesame Crusted Tuna │Crispy Wontons│Wasabi Crema Avocado │Tobiko │Cucumber + Seaweed

      $14.50

    • Prosciutto Flatbread

      San Marzano│Fresh Mozzarella │Caramelized Onion Arugula │Balsamic

      $14

    • Mushroom Flatbread

      Butternut Purée │Mushroom Blend │Fresh Mozzarella │Gruyere │Spinach │Grilled Red Onion

      $14

    • Calamari

      Rings and Tentacles │ Cauliflower │ Onion │ Jalapeno Vinegar

      $14

    Salads

    Add to Any Salad: Chicken 5 │*Brandt Sirloin 8 │ Faroe Island *Salmon 8 │ Shrimp 8

    • Autumn Apple + Pear Salad

      Granny Smith │ Bartlett │ Mixed Greens │ Feta Crumbles Candied Walnuts │ Dried Cranberries │ Honey Vinaigrette

      $13

    • Burrata

      Pesto Olive Oil│ Heirloom Tomatoes │ Candied Walnuts │ Balsamic

      $16

    • SALAD NIÇOISE

      *Seared Ahi-Tuna │ Mixed Greens │ Tomatoes │ Kalamata Olives Sliced Fingerlings │ Artichoke │ Lemon Vinaigrette

      $19

    • Cobb Salad

      Chicken │ Hard boiled Egg │ Bacon │ Tomato │ Avocado │ Red Onion │ Sherry Vinaigrette

      $15

    • Fattoush

      Baby Kale │Farro │Tomato │Cucumber │Chick Peas│Onion │Feta │Grilled Pita Parsley │Mint │Lemon Vinaigrette

      $13

    • Balsamic Roasted Beet

      Whipped Goat Cheese │Ruby Red Grapefruit │Avocado Vanilla Grapefruit Reduction

      $13

      gluten free

    • Steak + Spinach

      All Natural Brandt Sirloin │Pickled Onion │Soft-Boiled Egg │Roasted Fingerlings │Crispy Brie “Crouton” Sherry Vinaigrette

      $19

    SOUPS

    • New England Style Clam Chowder

      $9

    Handhelds

    • FRIED OYSTER ROLL

      Local Oysters │ Honey-Soy Aioli │ Lettuce │ Tomatoes │ Carrots Fresh Cavatelli Pasta Salad

      $21

    • REUBEN

      Swiss│Kraut │House Dressing │Rye

      $14

    • THE GOAT

      Grilled Chicken Breast │ Light Cajun │ Roasted Red Peppers Spinach │ Tomato │ Pesto-Goat Cheese

      $14

    • QUINOA MUSHROOM VEGGIE BURGER

      Swiss │Caramelized Onions │Red Pepper Relish

      $14

    • BOURBON-BBQ PULLED PORK SANDWICH

      Sliced Dill │ Crispy Onion Napa Cabbage Slaw │ Seeded Roll

      $14

    • SHORT-RIB GRILLED CHEESE

      American | Aged White Cheddar | Caramelized Onion | Thick-Cut Fresh Challah

      $14

    • CRISPY EGGPLANT CAPRESE PANINI

      Tomatoes │ Fresh Mozzarella │ Arugula Pesto Balsamic Glaze

      $14

    • BLACKENED SWORDFISH SANDWICH

      Grapefruit Citrus Slaw │ Arugula │ Brioche

      $15

    • SALMON BURGER

      Fresh Faroe Island Salmon │ Wilted Spinach │ Caper Aioli │ Brioche

      $18

    • TURKEY CLUB

      Smoked Thin-Sliced Turkey Breast │ Applewood Smoked Bacon Lettuce │ Tomato │ Mayonnaise │ Thin Sliced French Bread

      $14

    • THE DISTRICT 118 BURGER

      Custom Angus Blend │ Aged White Cheddar Applewood Smoked Bacon │ Crispy Shallots Jalapeño Marmalade

      $16

    *Item cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.  More information about the safety of consuming raw food is available upon request. Before placing your order, please inform your server if a person in your party has a food allergy

    SUPPER

    Small Bites + Shares

    • CHIPS + GUAC

      Corn Tortillas + Guacamole

      $12.50

    • CALAMARI

      Cauliflower │Red Onion │Lemon │Jalapeño Vinegar

      $14

    • BUFFALO CAULIFLOWER

      Tempura │ House-Made Hot Sauce │ Bleu Cheese Crumble

      $12.50

    • PŌ KAY

      Ahi Tuna │ Sesame │ Wakame │ Taro

      $15

    • DISTRICT WINGS

      A Pound of Dry-Rubbed Wings│House BBQ

      $14

      gluten free

    • CRAB CAKES

      Super Lump │ Remoulade │ Balsamic

      $18

    • SEARED AHI NACHOS

      Sesame Crusted Tuna │Crispy Wontons │Wasabi CremaAvocado │Tobiko │Cucumber + Seaweed

      $14.50

    • ROASTED CAULIFLOWER HUMMUS

      Aleppo | Garlic Oil | Grilled Pita │Crudité

      $12

    • LOBSTER TATER TOTS

      House-Made Tots │ Fresh Maine Lobster │ Bacon Sriracha

      $16

    Salads

    Add to Any Salad: Chicken 5 │*Brandt Sirloin 8 │ Faroe Island *Salmon 8 │ Shrimp 8

    • BURRATA

      Local Heirloom Tomatoes │ Basil-Pesto Balsamic │ Candied Walnuts

      $16

    • AUTUMN APPLE + PEAR SALAD

      Granny Smith │ Bartlett │ Mixed Greens │ Feta Crumbles Candied Walnuts │ Dried Cranberries │ Honey Vinaigrette

      $14

    • FATTOUSH

      Baby Kale │Farro │Tomato │Cucumber │Chick Peas Onion │Feta │Grilled Pita Parsley │Mint │Lemon Vinaigrette

      $13

    • BEET SALAD

      Whipped Goat Cheese │Ruby Red Grapefruit │Avocado Vanilla Grapefruit Reduction

      $13

      gluten free

    • STEAK + SPINACH

      All Natural Brandt Sirloin │Tomato │Pickled Onion │ Soft-Boiled Egg │Roasted Fingerlings │Tomato │Crispy Brie “Crouton”│ Sherry Vinaigrette

      $19

    • SALAD NIÇOISE

      *Seared Ahi-Tuna │ Mixed Greens │ Tomatoes │ Kalamata Olives Sliced Fingerlings │ Artichoke │ Lemon Vinaigrette

      $19

    Flatbreads

    • Prosciutto

      San Marzano │Fresh Mozzarella │Caramelized Onion Arugula│Balsamic

      $14

    • Mushroom

      Butternut Purée │Mushroom Blend │Fresh Mozzarella │Gruyere │Spinach │Grilled Red Onion

      $14

    Soups

    • New England Clam Chowder

      $9

    Supper

    • SHRIMP + SCALLOP SCAMPI

      Sautéed Jumbo Shrimp + Scallops │ Fresh Angel Hair Pasta │ Cherry Tomatoes Spinach │ Garlic │ White Wine │ Lemon │ Butter

      $31

    • FAROE ISLAND SALMON

      Crispy Skin-On Faroe Salmon │ Parmesan Risotto Asparagus │ Heirloom Tomatoes | Lemon Butter

      $29

      gluten free

    • PAN SEARED CHICKEN

      Bone in 10 oz All-Natural Chicken Breast | Basil Potato Puree | Roasted Baby Carrots | Pan Jus

      $28

    • GRILLED SWORDFISH

      Center-Cut Swordfish │ Mango-Avocado Salsa Roasted Fingerling Potatoes

      $29

    • BRANDT All-Natural NY STRIP 14 oz-Cut

      Wild Mushroom Demi Glace │Roasted Fingerlings │Asparagus

      $39

    • LAMB GNOCCHI

      Lamb Ragu │ House Made Gnocchi │ Mushrooms │ Pecorino Romano

      $26

    • PAN SEARED SCALLOPS

      Day-Boat Scallops │ Butternut Risotto│Orange Beurre Blanc

      $30

    • BRAISED SHORT-RIBS

      Brussels Sprouts + Whole-Grain Mustard Mashed

      $27

      gluten free

    • ESPRESSO-CRUSTED PORK CHOP

      Center Cut All-Natural Bone-In Chop │ Caramelized Apple │ Pomegranate Reduction Mascarpone Polenta │ Shaved Celery and Arugula

      $26

    Handhelds

    All Burgers and Sandwiches come with your choice of Fries, Sweet Potato Fries, House Salad or Caesar salad.

    • FRIED OYSTER ROLL

      Local Oysters │ Honey-Soy Aioli │ Lettuce │ Tomatoes │ Carrots Fresh Cavatelli Pasta Salad

      $19

    • THE DISTRICT 118 BURGER

      A Blend of Short-Rib, Chuck and Brisket │Aged White Cheddar Applewood Smoked Bacon │Crispy Shallots │ Jalapeño Marmalade

      $16

    • SALMON BURGER

      *Faroe Island Salmon │ Wilted Spinach │ Caper Aioli Crispy Fennel │ Brioche Bun

      $18

    • QUINOA VEGGIE MUSHROOM BURGER

      Gruyere │Caramelized Onions│Red Pepper Relish

      $14

    • THE GOAT

      Grilled Chicken Breast │ Light Cajun │ Roasted Red Peppers Spinach │ Tomato │ Pesto-Goat Cheese

      $14

    • SHORT-RIB GRILLED CHEESE

      Aged White Cheddar │ American │Caramelized Onion

      $14.50

    *Item cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.  More information about the safety of consuming raw food is available upon request. Before placing your order, please inform your server if a person in your party has a food allergy

    Kids

    Download PDF

    For the Chabbies $9

    • Grilled Cheese

    • Chicken Tenders

    • Kid’s Cheeseburger

    • Above served with choice of fries or brocolli

    Pasta Choice

    • Mac n Cheese

    • Pasta Marinara

    • Butter and Parmesan

    • All meals include fountain beverage or juice, and a Jello dessert.

    DESSERTS

    • IBC ROOT BEER FLOAT

      Vanilla Bean Ice Cream │ Whipped Cream

      $7

    • APPLE + PEAR COBBLER

      Fresh Peaches │ Baked Crust Served Warm │ Whipped Cream

      $9

    • FLOURLESS CHOCOLATE TORT

      $9

    • COOKIE MONSTAH

      Warm butterscotch cookie │ Ice Cream Chocolate Sauce │ Toasted Almonds Powdered Sugar

      $9

    • CARROT CAKE

      Cream Cheese Frosting

      $9

    BARLEY + HOPS 

    BITTER + OTHERWISE

    From the Keg

    • Sam Adam’s Seasonal Selection

      MA

      $6

    • Jack's Abby House Lager

      5.2% MA

      $7.50

    • Allagash White Belgian/Witbier

      5.1% ME

      $6

    • Jack's Abby Citra Brau

      5.5% MA

      $8

    • Maine Beer Company Lunch

      7% ME

    • Devil's Purse Handline

      5% MA

      $7

    • Fiddlehead Second Fiddle Dbl IPA

      8.2% VT

    • Zero Gravity Conehead

      IPA 5.7% NH

      $7

    • Mighty Squirrel Cloud Candy

      6.5% MA

      $7.50

    • Southern Tier 2X IPA

      8.2% NY

      $9

    • Boulevard Tank 7

      8.5% DE

      $8.50

    • Miller High Life

      4.2% MI

      $4.50

    • Wormtown Be Hoppy

      IPA 6.5% MA

      $6.50

    • Downeast Original Blend

      5.1% MA

      $7

    • Mighty Squirrel Sour Face

      5% MA

      $8.50

    • Guinness

      4.2% IE

      $7

    Cans, Bottles + The Usual Suspects

    • Aeronaut A Year With Dr. Nandu

      IPA 6.3% MA

      $10

    • Toppling Goliath Pseudo Sue

      IPA 6.2% IA 16 Ounce Can

      $9

    • Night Shift Night Lite

      American Light Lager 4.3% MA 16 Ounce Can

      $8

    • Great Northern Aleworks Moose Juice

      IPA 6.2% NH 16 Ounce Can

      $8

    • Miller Lite

      $4

    • Amstel Light

      $5

    • Corona

      $5

    • Bud Light

      $4

    COCKTAILS

    Download PDF

    Over Ice

    • DOF

      Bulleit Bourbon│Laird’s Bonded Apple Demerara Sugar │Bitters│Orange

      $11

    • Farmhouse Shandy

      House made lemonade ι blood orange purÉe tank 7 farmhouse ale

      $11

    • Prickly Pear Margarita

      Maestro Dobel │Cactus Fruit │Fresh Lime │ Salt

      $11

    • Center Court

      Pimm's No 1 │ Hendrick's Gin │ Cucumber Syrup │ Fresh Lemon

      $10

    • Spring Flowers

      Tito’s │Pomegranate │Mint │Lime │Ginger Beer

      $10

    • Blueberry Basil Lemon Fizz

      Tito's - House-Made Blueberry Basil Lemonade - Topped With Sparkling Wine

      $11

    • Negroni

      Wire Works Gin ι Campari ι Carpano Antica Flamed Orange Peel

      $12

    Up + Down

    • Blood Orange Cosmo

      Grey Goose - Blood Orange - Fresh Lime

      $10

    • Double Espresso Martini

      Grey Goose Vanilla │ St. George's NOLA Coffee │ Cafe Borghetti │ Bitter Chocolate

      $12

    • The District Manhattan

      Michter's Rye │ Maraschino Liqueur │ Carpano Antica │ Bourbon Soaked Cherry

      $12

    • Seelbach

      Knob Creek │Cointreau │ Terra DiMarca

      $10

    • Pacific Flight

      Maestro Dobel Blanco │ Pasion Fruit │ Aperol │ Fresh Lime

      $12

    • The Corpse Reviver #2

      A Classic Cocktail with Brockman’s Gin Lillet Blanc │ Cointreau │ Absinthe Rinse

      $11

    UNCORKED

    White

    • Riesling, Kung Fu Girl, CA

      Italy

      $9

    • Pinot Grigio, Santa Marina, Italy

      $9

    • Savignon Blanc, Kim Crawford, New Zeland

      $12

    • Sancerre, Aurore Dezat, France

      $15

    • Gruner Veltliner, Aichenberg, Austria

      $9

    • Chardonnay, Talbot Logan, Santa Lucia Highlands, CA

      $16

    • Chardonnay, Sonoma Cutrer, Sonoma Coast, CA

      $14

    Rose

    • Mirabeau

      Provence, FR

      $12

    Red

    • Pinot Noir, Ron Rubin, Russian River

      $14

    • Pinot Noir, King's Ridge, Willamette Valley, Oregon

      $13

    • Toscana, Brancaia Tre, Tuscany, Italy

      $14

    • Malbec, Recuerdo, Uco, Argentina

      $11

    • Rioja, Lan Gran Reserva, Spain

      $15

    • Red Blend, Sean Minor, North Coast

      50% Merlot │ 25% Petite Sirah │ 25% Zinfandel

      $13

    • Cabernet Sauvignon, Oberon, Napa Valley, CA

      $16

    • Cabernet Sauvignon, Browne Family, Heritage, Washington

      $14

    • Cabernet Sauvignon, Louis Martini, Alexander Valley

      2016 Sonoma County

      $17

    Sparkling

    • Graham Beck Brut Rosé

      $11

    • Terra DiMarca Prosecco

      $9

    • Taittinger Brut (half bottle)

      $38

    Small Bites + Shares

    Each order serves 25 people

    • Roasted Cauliflower Hummus

      Garlic Oil | Assorted Vegetable | Pita

      $39

    • Chips + Guacamole

      Corn Tortilla | House-Made Guacamole

      $49

    • Vegetable Egg Rolls

      Seasonal Vegetables │ Cabbage │ Orange Marmalade

      $53

    • Vegetable Stuffed Mushrooms

      Jumbo Silver Dollar Mushrooms │ Vegetable Stuffing

      $49

    • Seared *Ahi Nachos

      Seared Ahi Tuna | Crispy Wanton | Wakame | Tobiko | Wasabi Crema

      $49

    • Pulled Pork Sliders

      Braised Pork | Slaw | Brioche Bun

      $53

    • Meatballs

      Pork, Veal, Beef House-Made Meatballs | Ricotta | Crostini

      $57

    • District Wings

      Oven Roasted | House Dry-Rub

      $63

    • Crab Wantons

      Blue Super-Lump Crab | Lightly Fried Wanton

      $83

    • Crab Fritters

      Bue Super-Lump Crab | Red Pepper | GF Panki | Remoulade

      $125

    • Bacon Wrapped *Scallops

      U10 Day-Boat Scallops | Applewood Smoked Bacon

      $125

    *Item cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. More information about the safety of consuming raw food is available upon request. Before placing your order, please inform your server if a person in your party has a food allergy.